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Recipes
Cannabis-Infused Butter
Recommended Strain:
Gather
Servings:
96
THC Per Serving:
19mg

Cannabis-Infused Butter

Ingredients
  • 7 grams of ground Solei cannabis
  • 1 lbs of unsalted butter
Instructions
  1. In a medium saucepan bring a litre of water to a boil and add the butter, allowing it to melt completely
  2. Add the cannabis and let it continue to cook over low heat for 3 hours while stirring occasionally
  3. Line a fine mesh strainer with cheesecloth and place it over a large, heat-safe boil
  4. Carefully pour the butter through the cheesecloth, allowing any excess butter to strain through
  5. Allow the mixture to cool then place in the fridge until the butter has risen to the top layer and is solid
  6. Run a knife around the edge and lift the butter off
Credit: Laurie Wolf, http://LaurieandMaryjane.com

Please consume cannabis responsibly. Start low and go slow. Don’t drive high.

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